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Herbs have been widely used for centuries to promote good health and treat disease in Asian countries. Indeed, the general population of both Eastern and Western countries are beginning to use herbs more frequently. International health organizations and governmental agencies such as WHO andthe U.S. FDA, respectively, have recognized the consumer popularity of herbal products. In response, scientists must recognize the need to assure the efficacy and safety of traditional herbal remedies through modern research. Thus, herbal products should be continually researched as the basis fordevelopment of both high quality dietary supplements and new medicines. This book intends to address some of current developments in herbal research.Ho, Chi-Tang is the author of 'Herbs Challenges in Chemistry And Biology', published 2006 under ISBN 9780841239302 and ISBN 0841239304.
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