5918794
9781858687728
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Aphrodisiac Foods lists an array of ingredients with the potential for increasing your erotic urges. This book discovers the reasons for the foods' aphrodisiac powers; whether it is a sexually suggestive shape, the historical uses and beliefs, or the beneficial nutritional content; and shows you how to create your own feast of love.Dodd, Craig is the author of 'Aphrodisiac Foods', published 2000 under ISBN 9781858687728 and ISBN 1858687721.
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