Showing 1 - 14 of 14 Results
1.
Design and Layout of Foodservice Facilities by Birchfield, John C., Birchf... ISBN: 9780471699637 List Price: $96.95
2.
Design and Layout of Foodservice Facilities by Birchfield, John C., Sparro... ISBN: 9780471292098 List Price: $85.00
3.
Design and Layout of Foodservice Facilities by Birchfield, John C. ISBN: 9780442210427 List Price: $48.95
5.
Design+layout of Foodservice Facilities by Birchfield, John C. ISBN: 9780471288657 List Price: $70.00
6.
Design and Layout of Foodservice Facilities by Birchfield, John C. ISBN: 9780471413004 List Price: $30.00
7.
Foodservice Operations Manual by Birchfield, John C. ISBN: 9780442239916
8.
Toward a Common European Union Energy Policy: Problems, Progress, and Prospects by Duffield, John, Birchfield,... ISBN: 9780230113190 List Price: $90.00
9.
Contemporary Quantity Recipe File by Birchfield, John C. ISBN: 9780843620658
10.
Toward a Common European Union Energy Policy : Problems, Progress, and Prospects by Birchfield, Vicki L., Duffi... ISBN: 9781349294893
11.
Design and Layout of Foodservice Facilities - John C. Birchfield - Hardcover - PACKAGE by Birchfield, John C., NRA Ed... ISBN: 9780471442431 List Price: $70.00
12.
Foodservice Operations Manual by Birchfield, John C. ISBN: 9780843621457 List Price: $109.95
13.
Design and Layout of Foodservice Facilities by Birchfield, John C. ISBN: 9780471349563 List Price: $250.00
14.
Design and Layout of Foodservice Facilities by Birchfield, John C. ISBN: 9780442023737 List Price: $44.95