What to Cook When You Think There's Nothing in the House to Eat

Arthur Schwartz, former food editor and restaurant critic for the New York Daily News, is host of the nationally syndicated radio program Arthur Schwartz with Food Talk. He has written for various food magazines, including Saveur, Food and Wine, and Cuisine, and makes frequent television appearances on the Food Network, the Learning Channel, and Lifetime. He lives in Brooklyn, New York.Schwartz, Arthur is the author of 'What to Cook When You Think There's Nothing in the House to Eat', published 2000 under ISBN 9780060955595 and ISBN 0060955597.