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9781584798033

The Fundamental Techniques of Classic Pastry Arts

The Fundamental Techniques of Classic Pastry Arts
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Product details

  • ISBN-13: 9781584798033
  • ISBN: 1584798033
  • Publication Date: 2009
  • Publisher: Stewart, Tabori & Chang

AUTHOR

Choate, Judith, French Culinary Institute Staff

SUMMARY

Choate, Judith is the author of 'The Fundamental Techniques of Classic Pastry Arts', published 2009 under ISBN 9781584798033 and ISBN 1584798033.

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