6097659

9780521288910

The Food Resources of Man

The Food Resources of Man
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  • ISBN-13: 9780521288910
  • ISBN: 0521288916
  • Publication Date: 1984
  • Publisher: Cambridge University Press

AUTHOR

Millerchip, David J. R.

SUMMARY

This book, first published in 1984, opens with a consideration of crops in general and goes on to examine specific crops such as wheat, rye and barley. The author then considers various types of farming, using settled agriculture, crop rotation and intensive systems as his examples.Millerchip, David J. R. is the author of 'The Food Resources of Man', published 1984 under ISBN 9780521288910 and ISBN 0521288916.

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