341281
9781564260567
The Art of Easy Entertaining: From the Academy (California Culinary Academy Series)
by Hallie Donnelly, Hallie Harron, Susan Walter
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- Condition: Good
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Product details
- ISBN-13: 9781564260567
- ISBN: 1564260569
- Publisher: Cole Group
AUTHOR
SUMMARY
Whether the celebration is a wedding, a baby shower, a casual housewarming, or a graduation tea, this revised 1995 James Beard Award nominee covers virtually every facet of entertaining with confidence and flair. Over 160 no-fail recipes and 32 menus. 153 b&w and 160 color illustrations.Hallie Donnelly is the author of 'The Art of Easy Entertaining: From the Academy (California Culinary Academy Series)' with ISBN 9781564260567 and ISBN 1564260569.
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