4924941
9780495126508
Table of Food Composition for Nutritional Sciences [From Fundamentals to Food]
by Kathy A. Beerman Michelle McGuire
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- Condition: New
- Provider: Read A Book Contact
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72212
About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 82%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. A
Product details
- ISBN-13: 9780495126508
- ISBN: 0495126500
- Edition: First
- Publisher: Thomson Wadsworth
AUTHOR
SUMMARY
Kathy A. Beerman Michelle McGuire is the author of 'Table of Food Composition for Nutritional Sciences [From Fundamentals to Food]' with ISBN 9780495126508 and ISBN 0495126500.
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