Science of Animals That Serve Humanity

Preface 1. Animal Agriculture and Humanity 2. Breeds of Livestock and Poultry 3. Animal Products and Humanity 4. Fundamental Principles of Genetics 5. Principles of Selecting and Mating Farm Animals 6. Anatomy and Physiology of Farm Animals 7. The Application of Endocrinology to Selected Animals and Humans 8. The Physiology of Growth and Senescence 9. Anatomy and Physiology of Reproduction in Farm Mammals 10. Artificial Insemination 11. Physiology of Lactation 12. Physiology of Egg Laying 13. Ecology and Environmental Physiology 14. Principles of Nutrition--Plant and Animal Composition 15. The Physiology of Digestion in Nutrition 16. The Nutritional Application of Vitamins to Human and Animal Health 17. The Nutritional Contributions of Minerals to Humans and Animals 18. Animal Disease and the Health of Humans 19. Selected Insects and Parasites of Significance to Humans and Animals 20. Animal Behavior 21. Horses in the Service of Humanity 22. Animal Research in Retrospect and Prospect Appendixes A. Common Terms or Names Applied to Selected Farm Animals B. Convenient Conversion Data C. Tables of Weights and Measures D. Agricultural Colleges and Experiment Stations in the United States E. Alphabetical List of Elements and Symbols Glossary IndexCampbell, John is the author of 'Science of Animals That Serve Humanity' with ISBN 9780072354317 and ISBN 0072354313.