1515314
9780066212463
A former pastry chef at Berkeley's famed Chez Panisse restaurant, Lebovitz is renowned for his easy-to-prepare yet spectacular desserts, and his devotion to seasonal ingredients. This enticing collection of more than 100 recipes is both varied and distinctive. Full color.Lebovitz, David is the author of 'Ripe for Dessert 100 Outstanding Desserts With Fruit--Inside, Outside, Alongside', published 2003 under ISBN 9780066212463 and ISBN 0066212464.
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