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1462613

9784079737197

Quick & Easy Chinese Cooking

Quick & Easy Chinese Cooking

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Product details

  • ISBN-13: 9784079737197
  • ISBN: 407973719X
  • Publisher: Shufunomoto Company, Limited

AUTHOR

Chang, Constance D.

SUMMARY

Gourmet's guide for thirty savory recipes including Fried Shrimp Snow White, Chop Suey with Egg Hat, &, Paper Wrapped Beef-Canton Style. Each recipe is for four-to-six servings.Chang, Constance D. is the author of 'Quick & Easy Chinese Cooking' with ISBN 9784079737197 and ISBN 407973719X.

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