4151518
9780471475781
Presenting Service The Ultimate Guide for the Foodservice Professional
by Luciani, Valentino, Kotschevar, Lendal Henry, Kotschevar, Lendal H.
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About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 81%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. A
Product details
- ISBN-13: 9780471475781
- ISBN: 0471475785
- Edition: 2
- Publication Date: 2006
- Publisher: John Wiley & Sons Inc
AUTHOR
SUMMARY
Lendal H. Kotschevar, PhD, FMP, is Professor Emeritus at Florida International University Valentino Luciani, Che, is a former Lecturer in the William F. Harrah College of Hotel Administration at the University of Nevada, Las VegasLuciani, Valentino is the author of 'Presenting Service The Ultimate Guide for the Foodservice Professional', published 2006 under ISBN 9780471475781 and ISBN 0471475785.
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