1354859
9780945575849
Party Recipes from the Charleston Junior League Hors D'Oeuvres, Savories, Sweets
by Conway, Linda Glick
31245
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- Condition: Good
- Provider: Orion Books Contact
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Product details
- ISBN-13: 9780945575849
- ISBN: 094557584X
- Publisher: Algonquin Books of Chapel Hill
AUTHOR
SUMMARY
Linda Glick Conway, for many years a cookbook editor at Houghton Mifflin Company, is the author of The New Carry-Out Cuisine (with Phyllis Meras) and Café Cuisine and editor of The Culinary Institute of America's The New Professional Chef. A native of Cincinnati, Ohio, she now lives with her husband in Massachusetts.Conway, Linda Glick is the author of 'Party Recipes from the Charleston Junior League Hors D'Oeuvres, Savories, Sweets' with ISBN 9780945575849 and ISBN 094557584X.
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