Parties, Potlucks, & Barbecues

Discover alfresco fun with 368 favorite recipes, all prepared with the Taste of Home hallmarks--detailed lists of ingredients, clear instructions, and estimated prep and cooking (or chilling) time for every recipe; tidbits of personal history and practical tips from the cooks; and mouthwatering full-color photos of ready-to-eat dishes. These well-loved dishes make a great presentation, travel and keep well, and won't put a strain on your budget. Some of the delicious specialties include: - Little bites and extra-nice cold beverages - Handy sandwiches and roll-ups - Festive salads beyond the standard potato and macaroni - Hearty eats and surprising treats from the grill - Make-ahead and "slow & easy" casseroles - Lazy weekend brunches - Kid-pleasers and sweet endings to delight grown-ups See also the helpful tips on planning a potluck, packing for a picnic, and ensuring food safety for grilling. When there's no time for inspiration, Parties, Potlucks, and Barbecues provides ample advice for summertime events--Graduation Bash, Block Parties, Soccer Team Lunch, Backyard Barbecue, Ice Cream Social, and more--and lets the busy cook and host and hostess relax and enjoy the festivities.Briggs, Janet is the author of 'Parties, Potlucks, & Barbecues ', published 2007 under ISBN 9780898215168 and ISBN 0898215161.