1276371
9781590770177
Covers the gamut of flavor combinations and cooking approaches, from classics including White Wine Coq au Vin and party fare such as Goat Cheese and Basil Stuffed Chicken Breast, to the easiest no fuss recipes like Chinese Chicken Salad and Grilled Balsamic Chicken Breast.Rozas, Diane is the author of 'New Chicken Breast Cookbook 350 Quick & Delicious Ways to Cook Everybody's Favorite Food' with ISBN 9781590770177 and ISBN 159077017X.
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