1221492
9781840002485
This guide to fortified and sweet wines features a wide range, from Spain's crisp fino sherry to Australia's sticky muscat, and from nervy, slaty Mosel auslese to potent Tuscan vin santo. For each wine, recommended producers are listed.John Radford is the author of 'Mitchell Beazley Pocket Guide: Fortified And Sweet Wines (Mitchell Beazley Pocket Guides)', published 2000 under ISBN 9781840002485 and ISBN 1840002484.
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