5254173
9781845431778
There's no country where people eat and drink as much outside as in Mexico with its popular local cantinas, street stalls and food markets. 'Mexican Cantina Cooking' offers well-loved classics as well as contemporary dishes. You will find recipes for snacks, lunch, and dinner.Vincken, Jean-Pierre is the author of 'Mexican Cantina Cooking Authentic Recipes to Capture the Flavours of Mexico', published 2007 under ISBN 9781845431778 and ISBN 1845431774.
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