1142456
9780751400045
Editorial Introduction. Low-Calorie Foods. Relevance for Body Weight Control. Regulatory Aspects of Low-Calorie Foods. Low-Calorie Bulk Sweeteners. Nutrition and Metabolism. Low-Calorie Bulking Ingredients: Nutrition and Metabolism. Fat Replacer Ingredients and the Market for Fat-reduced Foods. Fat and Calorie Modified Bakery Products. High-Intensity, Low-Calorie Sweeteners. Low-Calorie Soft Drinks. IndexKhan, Riaz is the author of 'Low-Calorie Foods and Food Ingredients' with ISBN 9780751400045 and ISBN 0751400041.
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