1132418
9781842156988
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This collection of recipes covers all the different types of rice and noodles, their preparation techniques and cooking methods. The 75 easy-to-prepare recipes demonstrate how rice and noodles provide a nourishing, staple ingredient as well as a versatile accompaniment to any number of dishes.Lee, Emma is the author of 'Long and the Short of It The Best-Ever Noodle and Rice Cookbook With over 75 Recipes' with ISBN 9781842156988 and ISBN 1842156985.
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