Lewis and Clark Cookbook

At the dawn of the 19th cent., two young men led a brave crew across a trackless wilderness with undaunted courage, indefatigable determination, & the unwavering faith of their president. Their journey of 7,600 miles has been captured here. More than 100 recipes have been meticulously researched for authenticity. Each uses historically accurate ingredients & can trace its origins to recipes dating from the early days of the Republic. Exotic game & European delicacies, from Bear to Blancmange, share the same table with homespun favorites, like Hushpuppies & Hermits. The variety of foods that were available & dishes that were developed during late 18th & early 19th cent. America will delight historians & home chefs alike. Illustrations.Mansfield, Leslie is the author of 'Lewis and Clark Cookbook', published 2007 under ISBN 9781422391051 and ISBN 1422391051.