1991898

9780754813514

Italian Food & Cooking

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  • ISBN-13: 9780754813514
  • ISBN: 0754813517
  • Publication Date: 2004
  • Publisher: Anness Publishing

AUTHOR

Whiteman, Kate, Wright, Jeni, Boggiano, Angela

SUMMARY

This guide provides essential information on the huge range of Italian foods & shows how to prepare & cook them. It includes a collection of recipes for risottos & polenta, fish & shellfish dishes, a wide variety of poultry & meat dishes, as well as fresh vegetable dishes, salads & home-baked treats.Whiteman, Kate is the author of 'Italian Food & Cooking', published 2004 under ISBN 9780754813514 and ISBN 0754813517.

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