5623964
9781430300441
Mix one publicity shy chef with a beautiful hacker and what do you get? ; ;You get an erotic, behind-the-scenes expose of 4-star cooking competitions from Aspen to Santa Fe. ; ;Add in one network news heartthrob, a national restaurant critic on the take,the world's tastiest chocolate mousse and you have the recipe for a story that can only be served very, very hot.dughi, K. is the author of 'I Never Did That with Chocolate', published 2007 under ISBN 9781430300441 and ISBN 1430300442.
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