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9781461352204

Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality (Food Engineering Series)

Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality (Food Engineering Series)
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Product details

  • ISBN-13: 9781461352204
  • ISBN: 1461352207
  • Edition: Softcover reprint of the original 1st ed. 2002
  • Publication Date: 2012
  • Publisher: Springer

AUTHOR

Lothar Leistner, Grahame W. Gould

SUMMARY

Lothar Leistner is the author of 'Hurdle Technologies: Combination Treatments for Food Stability, Safety and Quality (Food Engineering Series)', published 2012 under ISBN 9781461352204 and ISBN 1461352207.

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