4810919
9781844763177
This text celebrates garlic's history, versatility, its inimitable flavour and its therapeutic properties. It contains garlic recipes from around the world as well as information on growing garlic, its medicinal uses and its many mythical associations.Jollands, Beverley is the author of 'Garlic in the Kitchen Explore the Unique Taste of a Classic Ingredient in 35 Tempting Recipes' with ISBN 9781844763177 and ISBN 184476317X.
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