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9780849375293

Fundamental Food Microbiology

Fundamental Food Microbiology
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  • ISBN-13: 9780849375293
  • ISBN: 0849375290
  • Edition: 4
  • Publication Date: 2007
  • Publisher: CRC Pr I Llc

AUTHOR

Ray, Bibek, Bhunia, Arun

SUMMARY

Revised and expanded, this fourth edition of a bestselling text includes many new and emerging pathogens, descriptions of the mechanism of pathogenesis, and an entirely new chapter on advanced rapid detection techniques using biosensors and nanotechnology. Along with many more easy-to-follow figures and illustrations, each chapter includes an introduction, conclusion, references, and questions.Ray, Bibek is the author of 'Fundamental Food Microbiology ', published 2007 under ISBN 9780849375293 and ISBN 0849375290.

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