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9780762752805

Food Lovers' Guide to Connecticut, 3rd: Best Local Specialties, Markets, Recipes, Restaurants, and Events (Food Lovers' Series)

Food Lovers' Guide to Connecticut, 3rd: Best Local Specialties, Markets, Recipes, Restaurants, and Events (Food Lovers' Series)
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  • ISBN-13: 9780762752805
  • ISBN: 0762752807
  • Edition: Third
  • Publication Date: 2010
  • Publisher: Globe Pequot Press, The

AUTHOR

Brooks, Patricia

SUMMARY

Brooks, Patricia is the author of 'Food Lovers' Guide to Connecticut, 3rd: Best Local Specialties, Markets, Recipes, Restaurants, and Events (Food Lovers' Series)', published 2010 under ISBN 9780762752805 and ISBN 0762752807.

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