786479
9780972039109
Food Journal of Lewis & Clark Recipes for an Expedition
by Gunderson, Mary, Dahlin, Dennis
369689
List Price
Discount
80% Off
You Save
$15.96
About this item
- Condition: Good
- Provider: StVincentCharity Contact
- Provider Rating: 95%
- Ships From: Eugene, OR
- Shipping: Standard
- Comments: paperback This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Product details
- ISBN-13: 9780972039109
- ISBN: 0972039104
- Publisher: History Cooks
AUTHOR
SUMMARY
Presented in a chronological style, this book interweaves history and description of the historic Lewis and Clark expedition with discussions of their cooking methods. Includes recipes using food stuffs common in the 19th century, wild foods found along their journey, and some Native American foods.Gunderson, Mary is the author of 'Food Journal of Lewis & Clark Recipes for an Expedition' with ISBN 9780972039109 and ISBN 0972039104.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
