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What were the Aztecs' favorite foods? How did the Aztecs make fields in the middle of lakes? Why did the Aztecs grow plants to make medicines? What did they recommend to help soothe a sore throat? What kinds of food did the Aztecs eat at a wedding feast? You will find the answers to these questions about food & feasts, & many more fascinating facts about the Aztec way of life, when you read this book. You can even plan a meal or feast for your family & friends by using the recipes to cook dishes that were eaten by the Aztecs. Cookery consultant Judy Ridgway helped develop the recipes. Color illustrations.Dawson, Imogen is the author of 'Food and Feasts with the Aztecs', published 2004 under ISBN 9780756771430 and ISBN 0756771439.
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