26728238

9780754823773

Food and Cooking of India : Explore the very best of Indian regional cuisine with 150 dishes shown step by step in more than 850 Photographs

Food and Cooking of India : Explore the very best of Indian regional cuisine with 150 dishes shown step by step in more than 850 Photographs

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  • ISBN-13: 9780754823773
  • ISBN: 0754823776
  • Publication Date: 2011
  • Publisher: Anness Publishing

AUTHOR

Baljekar, Mridula

SUMMARY

Baljekar, Mridula is the author of 'Food and Cooking of India : Explore the very best of Indian regional cuisine with 150 dishes shown step by step in more than 850 Photographs', published 2011 under ISBN 9780754823773 and ISBN 0754823776.

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