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9780841238459

Fermentation Biotechnology

Fermentation Biotechnology
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  • ISBN-13: 9780841238459
  • ISBN: 0841238456
  • Publisher: American Chemical Society

AUTHOR

Saha, Badal C., Saha, Badal C., American Chemical Society, Meeting Staff

SUMMARY

This book describes advances in fermentation biotechnology for the production of specialty chemicals and pharmaceuticals, bioremediation, metabolic engineering, and fermentation process validation.Saha, Badal C. is the author of 'Fermentation Biotechnology' with ISBN 9780841238459 and ISBN 0841238456.

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