756045

9780894803512

Fast-Food Guide What's Good, What's Bad, and How to Tell the Difference

Fast-Food Guide What's Good, What's Bad, and How to Tell the Difference
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  • ISBN-13: 9780894803512
  • ISBN: 0894803514
  • Publisher: Workman Publishing Company, Incorporated

AUTHOR

Jacobson, Michael F., Fritschner, Sarah

SUMMARY

This guide analyzes the contents of convenience foods and then compares one product to another.Jacobson, Michael F. is the author of 'Fast-Food Guide What's Good, What's Bad, and How to Tell the Difference' with ISBN 9780894803512 and ISBN 0894803514.

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