Extra Cheese, Please! Mozzarella's Journey from Cow to Pizza

Extra Cheese, Please! Mozzarella's Journey from Cow to Pizza
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  • Comments: May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!

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  • ISBN-13: 9781563971778
  • ISBN: 1563971771
  • Publication Date: 1994
  • Publisher: Harcourt School Publishers


Peterson, Cris, Upitis, Alvis


Dairy farms and the treatment of dairy cattle are described in this explanation of how cheese is made.Peterson, Cris is the author of 'Extra Cheese, Please! Mozzarella's Journey from Cow to Pizza', published 1994 under ISBN 9781563971778 and ISBN 1563971771.

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