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9780471505419

Encyclopedia of Food Science and Technology - Yiu H. Hui - Hardcover

Encyclopedia of Food Science and Technology - Yiu H. Hui - Hardcover

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Product details

  • ISBN-13: 9780471505419
  • ISBN: 0471505412
  • Edition: 2
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Hui, Yiu H.

SUMMARY

Based on the work of leading professionals in the field of nutrition research, it explores all aspects of the basic science & mechanics of food processing, food additives & more. Covering everything from acidulants to yogurt, it is intended for reference use in all libraries & the food industry in general. It is an invaluable resource that will prove indispensable for all food science needs.Hui, Yiu H. is the author of 'Encyclopedia of Food Science and Technology - Yiu H. Hui - Hardcover' with ISBN 9780471505419 and ISBN 0471505412.

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