Dangerous Desserts

From the luxury of cream and chocolate to health-conscious fresh fruit, this book demonstrates that not all sins are bad for you. Spectacular presentation and divine flavor are what's important in a great dessert, and the recipes in this book--exquisite treats such as Cappuccino Creams, Bitter Chocolate Tart with Coffee Bean Syrup, and Spiced Poached Pears--are packed with palate appeal. Every chapter features at least one "master class" with step-by-step instructions for making a classic recipe such as cheesecake or creme Brulee.Murrin, Orlando is the author of 'Dangerous Desserts' with ISBN 9781579590901 and ISBN 157959090X.