565632

9780253207043

Cooking, Eating, Thinking Transformative Philosophies of Food

Cooking, Eating, Thinking Transformative Philosophies of Food
$26.00
$3.95 Shipping
List Price
$27.95
Discount
6% Off
You Save
$1.95

  • Condition: New
  • Provider: Mediaoutdeal1234 Contact
  • Provider Rating:
    65%
  • Ships From: Springfield, VA
  • Shipping: Standard

seal  
$8.25
$3.95 Shipping
List Price
$27.95
Discount
70% Off
You Save
$19.70

  • Condition: Very Good
  • Provider: Collegebooksdirect Contact
  • Provider Rating:
    95%
  • Ships From: Greenville, TX
  • Shipping: Standard, Expedited (tracking available)
  • Comments: FAST SHIPPING! Texts may have highlighting. Order shipped same day if rec'd by 1PM CST. Otherwise next business day. GREAT CUSTOMER SERVICE! Quality textbooks.

seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9780253207043
  • ISBN: 0253207045
  • Publication Date: 1992
  • Publisher: Indiana University Press

AUTHOR

Curtin, Deane W., Heldke, Lisa M.

SUMMARY

"[C]ommentaries stretching from Plato to Buffalo Bird Woman."Curtin, Deane W. is the author of 'Cooking, Eating, Thinking Transformative Philosophies of Food', published 1992 under ISBN 9780253207043 and ISBN 0253207045.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.