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9781903221624

Chocolate Lover's From Truffles To Tiramisu

Chocolate Lover's From Truffles To Tiramisu

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Product details

  • ISBN-13: 9781903221624
  • ISBN: 1903221625
  • Publication Date: 2007
  • Publisher: Aurum Press, Limited

AUTHOR

Tanner, James, Cassidy, Peter, Tanner, Christopher

SUMMARY

This volume provides recipes - from chocolate almond mousse, to rich chocolate fudge ice cream, from white chocolate fondue to marbled crisp cake. It talks about the basic principles of cooking with chocolate, from melting chocolate, tempering, cutting, grating, folding into other ingredients, as well as controlling the temperature.Tanner, James is the author of 'Chocolate Lover's From Truffles To Tiramisu', published 2007 under ISBN 9781903221624 and ISBN 1903221625.

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