4009755
9781580087421
While American audiences may be in the dark on this rising culinary star, he's revered by the likes of Charlie Trotter as "one of the U.K.'s hottest young chefs." In "A Chef for All Seasons" Gordon shares over 100 recipes that embody his commitment to featuring the best quality ingredients in unusual pairings, from lavender with chocolate to lobster with mango to peaches with thyme.Ramsay, Gordon is the author of 'Chef for All Seasons' with ISBN 9781580087421 and ISBN 1580087426.
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