4248913
9780060167165
Bread Book: More than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas - Betsy Oppenneer - Hardcover - 1st ed
by Oppenneer, Betsy
188120
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Product details
- ISBN-13: 9780060167165
- ISBN: 0060167165
- Edition: 1
- Publisher: HarperCollins Publishers
AUTHOR
SUMMARY
Oppenneer, Betsy is the author of 'Bread Book: More than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas - Betsy Oppenneer - Hardcover - 1st ed' with ISBN 9780060167165 and ISBN 0060167165.
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