41846839

9781469623887

Best of Southern Food : Selected Essays from Southern Cultures, 2008-2014

Best of Southern Food : Selected Essays from Southern Cultures, 2008-2014
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  • ISBN-13: 9781469623887
  • ISBN: 1469623889
  • Publication Date: 2014
  • Publisher: University of North Carolina Press

AUTHOR

Watson, Harry L., Ferris, Marcie Cohen

SUMMARY

Watson, Harry L. is the author of 'Best of Southern Food : Selected Essays from Southern Cultures, 2008-2014', published 2014 under ISBN 9781469623887 and ISBN 1469623889.

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