6177273
9781740664592
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A well-illustrated updated edition of a classic on wine and winemaking. The authors look at all aspects of wine's complexity and personality: including the latest developments in growing, choices vintars make, and detail production for nine wine styles.Halliday, James is the author of 'Art and Science of Wine', published 2006 under ISBN 9781740664592 and ISBN 1740664590.
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