8568329
9783527298082
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The International Symposium, Application of Polymers in Food gathered researchers to promote collaboration and to furnish an update in this field. Most of the contributions from this ACS and talks from a NMR mini-symposium are included in this text.Cheng, H. N. is the author of 'Application of Polymers in Foods Macromolecular Symposia Volume 140', published 1999 under ISBN 9783527298082 and ISBN 3527298088.
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