American Still Life The Jim Beam Story and the Making of the World's #1 Bourbon

Cited in April 2002 in the Shuttle Sheet as "the world's greatest wine and spirits (and everything else with an alcoholic content) critic," F. Paul Pacult is recognized the world over as the most accomplished and respected authority on beverage alcohol today. Pacult's writing credits include the New York Times Magazine, Sky, Wine Enthusiast, Playboy, Whisky Magazine, Decanter, Wine & Spirits magazine, Men's Journal, Food & Wine, Bon Appetit, Connoisseur, Cheers, and Spirits & Cocktails Magazine. In 2001, Pacult was the recipient of the Award of Excellence from the Academy of Wine CommunicationPacult, F. Paul is the author of 'American Still Life The Jim Beam Story and the Making of the World's #1 Bourbon' with ISBN 9780471444077 and ISBN 0471444073.