23290531

9780962496486

All about Candy Making

All about Candy Making

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  • ISBN-13: 9780962496486
  • ISBN: 0962496480
  • Publication Date: 2003
  • Publisher: Country Kitchen SweetArt

AUTHOR

Carpenter, Autumn

SUMMARY

Whether you are a beginner or an accomplished candy maker, you will enjoy this comprehensive guide to candy making. Basic instructions and dozens of mouth-watering recipes include: Melting, molding, tempering, dipped fruits, pretzels, bonbons, cherry cordials, mints, caramels, truffles, brittles, dips and fondues, filigree and dozens of seasonal ideas.Carpenter, Autumn is the author of 'All about Candy Making', published 2003 under ISBN 9780962496486 and ISBN 0962496480.

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