6062964
9781844764952
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This cookbook gathers together recipes in four sections - 'Classic Cake Bases, Icings and Frostings', 'Luxurious Pies and Tarts', 'Sumptuous Cakes and Gateaux' and 'Festive and Novelty Cakes'. It includes such favourites as chocolate cheesecake as well as newer dishes such as truffle filo tarts.Day, Martha is the author of '160 Celebration Cakes and Bakes' with ISBN 9781844764952 and ISBN 1844764958.
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