Shahidi Fereidoon | Buy Cheap Textbooks about Shahidi Fereidoon

1.

Functional Properties of Proteins and Lipids by Whitaker, John R., Shahidi,... ISBN: 9780841235847 List Price: $217.00

2.

Seafoods: Chemistry, Processing Technology and Quality : Chemistry, Processing Technology an... by Shahidi, Fereidoon, Botta, ... ISBN: 9781461359135 List Price: $99.00

$52.33 (Save 47%)

3.

Flavor of Meat and Meat Products by Shahidi, Fereidoon ISBN: 9781461359111 List Price: $99.00

$93.93 (Save 5%)

4.

Nitrite Curing of Meat The Nitrosamine Problem and Nitrite Alternatives by Pegg, Ronald B., Shahidi, F... ISBN: 9780917678509 List Price: $124.95

$117.41 (Save 6%)

5.

Free Radicals in Foods Chemistry, Nutrition and Health Effects by Morello, Michael J., Shahid... ISBN: 9780841237414 List Price: $285.00

$33.17 (Save 88%)

6.

Flavor Chemistry Trends and Developments by Teranishi, Roy, Buttery, Ro... ISBN: 9780841215702 List Price: $45.00

$33.45 (Save 25%)

7.

Flavor and Lipid Chemistry of Seafoods by Shahidi, Fereidoon, Cadwall... ISBN: 9780841235267 List Price: $121.00

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8.

Asian Functional Foods by Shi, John, Ho, Chi-Tang, Sh... ISBN: 9780824758554 List Price: $149.95

$167.89

9.

Seafood Safety, Processing, and Biotechnology (Special Indian Edition) by Shahidi Fereidoon Et. Al, F... ISBN: 9780367025571

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10.

Anti-Angiogenic Functional And Medicinal Foods by Shahidi, Fereidoon, Losso, ... ISBN: 9781574444452 List Price: $199.95

$168.23 (Save 15%)

11.

Antinutrients and Phytochemicals in Foods by Shahidi, Fereidoon ISBN: 9780841234987 List Price: $217.00

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12.

Dried Fruits: Phytochemicals and Health Effects (Hui: Food Science and Technology) by Fereidoon Shahidi ISBN: 9780813811734 List Price: $205.95

$144.81 (Save 29%)

13.

Handbook of Seafood Quality, Safety and Health Applications by Alasalvar, Cesarettin , Miy... ISBN: 9781405180702 List Price: $239.95

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14.

Bio-Nanotechnology: A Revolution in Food, Biomedical and Health Sciences by Manashi Bagchi, Hiroyoshi M... ISBN: 9780470670378 List Price: $308.95

$228.91 (Save 25%)

15.

Functional Foods of the East (Nutraceutical Science and Technology) by Shi, John, Ho, Chi-Tang, Sh... ISBN: 9781420071924 List Price: $159.95

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16.

Tree Nut Nutraceuticals And Phytochemicals by Alasalvar, Cesarettin , Sha... ISBN: 9780849337352 List Price: $139.95

$147.01

17.

Flavor of Meat, Meat Products and Seafoods by Shahidi, Fereidoon ISBN: 9780751404845 List Price: $199.00

$278.80

18.

Nutraceutical And Specialty Lipids And Their Co-Products by Shahidi, Fereidoon ISBN: 9781574444995 List Price: $179.95

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19.

Food Lipids Chemistry, Flavor, and Texture by Shahidi, Fereidoon, Weenan,... ISBN: 9780841238961 List Price: $232.00

$99.17 (Save 57%)

20.

Process-Induced Chemical Changes in Food by Shahidi, Fereidoon, Ho, Chi... ISBN: 9780306458248 List Price: $187.00

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21.

Quality Attributes of Muscle Foods by Xiong, Youling L., Ho, Chi-... ISBN: 9780306461163 List Price: $319.00

$158.63 (Save 50%)

22.

Bailey's Industrial Oil and Fats Products Edible oil and Fat Products Chemistry, Properties,... by Shahidi, Fereidoon ISBN: 9780471384601 List Price: $2,085.00

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23.

Phenolics in Food and Nutraceuticals by Shahidi, Fereidoon, Naczk, ... ISBN: 9781587161384 List Price: $169.95

$278.81

24.

Flavor Chemistry of Ethnic Foods by Shahidi, Fereidoon, Ho, Chi... ISBN: 9780306461248 List Price: $269.00

$81.59 (Save 69%)

25.

Measurement of Antioxidant Activity and Capacity: Recent Trends and Applications (Hui: Food ... by Apak, Resat, Capanoglu, Esr... ISBN: 9781119135357 List Price: $190.00

$214.73