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Showing 1 - 8 of 8 Results
1.
Printed Cookbooks in Europe, 1470-1700 : A Bibliography of Early Modern Culinary Literature
Printed Cookbooks in Europe, 1470-1700 : A Bibliography of Early Modern Culinary Literature by Notaker, Henry ISBN: 9789061942702

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2.
Printed Cookbooks in Europe, 1470-1700 : A Bibliography of Early Modern Culinary Literature
Printed Cookbooks in Europe, 1470-1700 : A Bibliography of Early Modern Culinary Literature by Notaker, Henry ISBN: 9781584562535 List Price: $125.00

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3.
Food Culture in Scandinavia
Food Culture in Scandinavia by Notaker, Henry ISBN: 9780313349225
$64.65
4.
History of Cookbooks : From Kitchen to Page over Seven Centuries
History of Cookbooks : From Kitchen to Page over Seven Centuries by Notaker, Henry ISBN: 9780520294004
$32.52
5.
Ganens makt: Norsk kokekunst og matkultur gjennom tusen ar (Norwegian Edition)
Ganens makt: Norsk kokekunst og matkultur gjennom tusen ar (Norwegian Edition) by Henry Notaker ISBN: 9788203260094

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6.
History of Cookbooks : From Kitchen to Page over Seven Centuries
History of Cookbooks : From Kitchen to Page over Seven Centuries by Notaker, Henry ISBN: 9780520391499
$22.43
7.
Norwegian Lamb in the World Class: 63 Delicious Recipes From the Norwegian Culinary Team
Norwegian Lamb in the World Class: 63 Delicious Recipes From the Norwegian Culinary Team by Norwegian Culinary Team, Be... ISBN: 9788276990010

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8.
Eventyret Lillehammer: A Fairy-Tale of Images
Eventyret Lillehammer: A Fairy-Tale of Images by Henry Notaker ISBN: 9788250421455

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