CartSellback ListOrder LookupSupport
ValoreBooks logo
Cancel
Showing 1 - 18 of 18 Results
1.
Authenticity in the Kitchen Proceedings of the Oxford Symposium on Food and Cookery 2005
Authenticity in the Kitchen Proceedings of the Oxford Symposium on Food and Cookery 2005 by Hosking, Richard ISBN: 9781903018477 List Price: $60.00
$40.62 (Save 32%)
2.
Advanced Garbage Collection: Algorithms for Automatic Dynamic Memory Management (Chapman & H...
Advanced Garbage Collection: Algorithms for Automatic Dynamic Memory Management (Chapman & H... by Jones, Richard, Hosking, An... ISBN: 9781420082791 List Price: $79.95
$93.31
3.
Eggs in Cookery
Eggs in Cookery by Hoskings, Richard ISBN: 9781903018545
$42.91
4.
Churches in Rock: Eary Christian Art in Ethiopia
Churches in Rock: Eary Christian Art in Ethiopia by Gerster, Georg, Hosking, Ri... ISBN: 9780714813813
$40.50
5.
Dictionary of Japanese Food Ingredients & Culture
Dictionary of Japanese Food Ingredients & Culture by Hosking, Richard ISBN: 9780804820424 List Price: $16.95
$3.18 (Save 81%)
6.
In the Matter of Markel (Melinda) U.S. Supreme Court Transcript of Record with Supporting Pl...
In the Matter of Markel (Melinda) U.S. Supreme Court Transcript of Record with Supporting Pl... by RICHARD HOSKING ISBN: 9781270612711 List Price: $29.99

OUT OF STOCK

See Availability on Amazon
7.
Wild Food Proceedings on the Oxford Symposium on Food And Cookery 2004
Wild Food Proceedings on the Oxford Symposium on Food And Cookery 2004 by Hosking, Richard ISBN: 9781903018439 List Price: $60.00
$42.64 (Save 28%)
8.
Food and Language : Proceedings of the Oxford Symposium on Food and Cookery 2009
Food and Language : Proceedings of the Oxford Symposium on Food and Cookery 2009 by Hosking, Richard ISBN: 9781903018798
$39.73
9.
A Dictionary of Japanese Food: Ingredients and Culture
A Dictionary of Japanese Food: Ingredients and Culture by Richard Hosking ISBN: 9780907325741

OUT OF STOCK

See Availability on Amazon
10.
Story of David (Scripture Col. S)
Story of David (Scripture Col. S) by Jean Hosking Richards ISBN: 9780001301030

OUT OF STOCK

See Availability on Amazon
11.
Paget's Disease of Bone: Comments by Eight Specialists
Paget's Disease of Bone: Comments by Eight Specialists by M.D. Richard A. Evans, M.D.... ISBN: 9780444013699

OUT OF STOCK

See Availability on Amazon
12.
Dictionary of Japanese Food : Ingredients and Culture
Dictionary of Japanese Food : Ingredients and Culture by Hosking, Richard ISBN: 9784805313350
$7.43
13.
At the Japanese Table
At the Japanese Table by Hosking, Richard ISBN: 9780195909807 List Price: $19.95
$13.39 (Save 32%)
14.
Garbage Collection Handbook : The Art of Automatic Memory Management
Garbage Collection Handbook : The Art of Automatic Memory Management by Jones, Richard, Moss, J. El... ISBN: 9781032218038
$70.94 Own it? Sell it back for $5.28
15.
Garbage Collection Handbook : The Art of Automatic Memory Management
Garbage Collection Handbook : The Art of Automatic Memory Management by Jones, Richard, Moss, J. El... ISBN: 9781032231785

OUT OF STOCK

See Availability on Amazon Own it? Sell it back for $21.82
16.
Advanced Garbage Collection : Algorithms for Automatic Dynamic Memory Management
Advanced Garbage Collection : Algorithms for Automatic Dynamic Memory Management by Jones, Richard, Hosking, An... ISBN: 9781420082807

OUT OF STOCK

See Availability on Amazon
17.
A Dictionary of Japanese Food: Ingredients & Culture
A Dictionary of Japanese Food: Ingredients & Culture by Hosking, Richard ISBN: 9781462903436

OUT OF STOCK

See Availability on Amazon
18.
The Garbage Collection Handbook: the Art of Automatic Memory Management
The Garbage Collection Handbook: the Art of Automatic Memory Management by Jones, Richard, Hosking, An... ISBN: 9780367659240
$76.45