Showing 1 - 10 of 10 Results
1.
New Techniques in the Analysis of Foods by Tunick, Michael H., Palumbo... ISBN: 9781441933072 List Price: $185.00
2.
New Techniques in the Analysis of Foods by Tunick, Michael, Palumbo, S... ISBN: 9780306460357 List Price: $185.00
3.
Pathogenic Escherichia coli : Evolution, Omics, Detection and Control by Fratamico, Pina M., Liu, Ya... ISBN: 9781910190777
4.
Omics, Microbial Modeling and Technologies for Foodborne Pathogens by Yan, Xianghe, Vijay K. June... ISBN: 9781605950471 List Price: $169.50
5.
Foodborne Pathogens: Microbiology and Molecular Biology by Bhunia, Arun, Fratamico, Pi... ISBN: 9781898486527 List Price: $199.00
6.
New Techniques in the Analysis of Foods by Tunick, Michael H., Palumbo... ISBN: 9781475759969 List Price: $24.99
7.
Genomes of Foodborne and Waterborne Pathogens by Fratamico, Pina M., Liu, Ya... ISBN: 9781683671176
8.
Sequelae and Long-Term Consequences of Infectious Diseases by Fratamico, Pina M., Smith, ... ISBN: 9781683671329
9.
Tracing Pathogens in the Food Chain by Mcmeekin T a Fratamico Pina... ISBN: 9780857090508
10.
Biofilms in the Food and Beverage Industries by Fratamico, Pina M., Annous,... ISBN: 9781845697167