1.
Food Industries of Europe in the Nineteenth and Twentieth Centuries
by Oddy, Derek J., Drouard, Alain
ISBN: 9781409454397
List Price: $114.95
2.
Analyse comparative des processus de changement et des mouvements de reforme de l'enseigneme...
by Alain Drouard
ISBN: 9782222022848
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Food Industries of Europe in the Nineteenth and Twentieth Centuries
by Drouard, Alain, Oddy, Derek J.
ISBN: 9781138248984
5.
Les Franais et la table : Alimentation, cuisine, gastronomie du Moyen Age nos jours
by Alain Drouard
ISBN: 9782729826925
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Food and War in Twentieth Century Europe
by Zweinger-Bargielowska, Ina,...
ISBN: 9781409417712
List Price: $119.95
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Food Industries of Europe in the Nineteenth and Twentieth Centuries
by Oddy, Derek J., Drouard, Alain
ISBN: 9781472408266
List Price: $114.95
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Food Industries of Europe in the Nineteenth and Twentieth Centuries
by Oddy, Derek J., Drouard, Alain
ISBN: 9781409454403
List Price: $114.95
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Une inconnue des sciences sociales: La Fondation Alexis Carrel, 1941-1945 (French Edition)
by Alain Drouard
ISBN: 9782735104840
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Alexis Carrel (1873-1944): De la memoire a l'histoire (French Edition)
by Alain Drouard
ISBN: 9782738438010
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Histoire des cuisiniers en France (French Edition)
by Jean-Robert Pitte Alain Dro...
ISBN: 9782271065797