3.
Statistical Design and Analysis for Intercropping Experiments Three or More Crops
by Federer, Walter T., Bickel,...
ISBN: 9780387985336
List Price: $99.00
4.
Hering's Dictionary of Classical and Modern Cookery and Practical Reference Manual for the H...
by Richard Hering; Walter Bickel
ISBN: 9783805702980
5.
Hering's Dictionary of Classical and Modern Cookery: And Practical Reference Manual for the ...
by Richard Hering, Walter Bickel
ISBN: 9783805702447
8.
Hering's Dictionary of Classical and Modern Cookery: English/French/German with CD ROM
by Bickel, Walter
ISBN: 9780785994022
List Price: $150.00
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Eierspeisen: 707 erprobte u. bewahrte Rezepte fur d. warme u. d. kalte Kuche (Kochkunstbibli...
by Walter Bickel
ISBN: 9783805702133
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Hering's Dictionary of Classical & Modern Cookery in Englis, FRench, German, Italian and Spa...
by Hering, R., Bickel, Walter
ISBN: 9780828801584
List Price: $110.00
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Hering's dictionary of Classical and Modern Cooking and Practical reference Manual for The H...
by Walter Bickel
ISBN: 9783805702812
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Hering's Dictionary of Classical and Modern Cookery and Practical Reference Manual for the H...
by Walter Bickel, Richard Hering
ISBN: 9783805702324
13.
DER GROSSE PELLAPRAT DIE FRANZOSISCHE UND INTERNATIONALE KOCHKUNST
by WALTER BICKEL
ISBN: 9783774242029
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